The Australian

Location & Contact:
20 W. 38th St.
New York, NY 10018
212-869-8601
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Description:
It aint much of a shocker to find meat pies and kangaroo at a restaurant called The Australian. But kangaroo sate? Chalk that up to a restaurateur who found an Aussie chef based in Singapore. Co-owner Owenn Treacher was determined to fill his new, sports-bar-ish spot in the Garment District with an all-Oz staff, but he stumbled upon his chef, Roland Graham, in Asia, which worked out perfectly. What Roland brought to the table was Austalian cuisine that no one actually sees, Treacher says, a combination of European cooking and Asian cookingyoure on the Pacific Rim there. Yes, fish-and-chips should keep diehards happy, but youll also find Thai fish-and-prawn cakes and Wagyu steak. The bi-level space has already attracted a mix of Aussie expats and touristsa no-brainer since the restaurants staff is affiliated with several Aussie sports leagues, including the Magpies, New York Knights and the New York Rugby Club.
Hours:
Monday: 11:30am - 4am 0am
Tuesday: 11:30am - 4am
Wednesday: 11:30am - 4am
Thursday: 11:30am - 4am
Friday: 11:30am - 4am
Saturday: 11:30am - 4am
Sunday: 11:30am - 4am
Payment Options:
Cash






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