Guilty Goose

Location & Contact:

131 W. 23rd St.
New York, NY 10011
212-255-3727
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Description:

Ken Fisherman's family has owned The Inn on 23rd, a bed-and-breakfast (in NYC!), for a little over ten years, and Fisherman has now turned the ground floor of the five-story townhouse into what he's calling a "modern American brasserie" serving food "done up in a rustic, party style." Rustic party foodpar-tay! That translates into sandwiches like triple pork (pork belly, black forest ham, porchetta) and "Duck-Duck-Goose" (grilled duck meat with goose-sausage gravy and a fried egg) as well as a trio of "One Pot" dishes: chicken and dumplings, duck soup, and seafood gumbo. They've also got an extensive collection of craft beers, borne mainly out of necessity: The restaurant can't do hard liquor because they're right next to a church. Guess you'll have to worship at the altar of IPA's. We can think of worse things.

Hours:

Monday: 11:30 am - 11:00 pm
Tuesday: 11:30 am - 11:00 pm
Wednesday: 11:30 am - 11:00 pm
Thursday: 11:30 am - 11:00 pm
Friday: 11:30 am - 11:00 pm
Saturday: 11:30 am - 11:00 pm
Sunday: 11:30 am - 11:00 pm

Type of Meals Served:

Dinner and Lunch

Price Range:

$$$ up to 30 per meal

Payment Options:

Cash, Credit

Reservations:

yes

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