Ditch Plains

Location & Contact:

100 W. 82nd St.
New York, NY 10024
212-362-4815
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Description:

Marc Murphy's popular Village seafood spot, Ditch Plains, is responsible for many a craving, including his delectable lobster rollsslicked with an aioli of mayo, roasted garlic and Dijonas well as the Ditch Dog, a pre"This is Why Youre Fat"era treat covered in mac and cheese. Now, these amazing feats will be available uptown when Murphy brings beachy dining and pasta-topped wieners to 82nd Street, moving into the old Bar Bao space. Ditch Plains Upper West Side will be a larger version of the downtown spot, but will feature a few more surfer elements like surfboards in the doorway," Murphy tells us. The menu will also hew closely to its downtown brethren, with the addition of uptown-only items like a spicy calamari salad laced with strong Asian accents like Sriracha sauce and toasted sesame seeds. With any luck, it'll be the latest addition to Ditch Plains' crave-worthy lineup.

Hours:

Monday: 11:00 am - 2:00 am
Tuesday: 11:00 am - 2:00 am
Wednesday: 11:00 am - 2:00 am
Thursday: 11:00 am - 2:00 am
Friday: 11:00 am - 2:00 am
Saturday: 9:00 am - 2:00 am
Sunday: 9:00 am - 2:00 am

Type of Meals Served:

Lunch, Dinner

Price Range:

$$ up to 20 per meal

Payment Options:

Cash, Credit

Reservations:

yes

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