Alloro

Location & Contact:
307 E. 77th St.
New York, NY 10075
212-535-2866
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Description:
Its all about la famiglia at this chic family-owned, family-run Italian restaurant on the Upper East Side cheffed by Boccas Salvatore Corea and co-owned with his wife, Gina, who calls the cuisine creative Italian. We were interested in bringing back the idea of a family-run business, Gina says. We live in the neighborhood, we raise our kids here. Even their little daughter is onboard: She gave her stamp of approval to Papa Coreas fried spaghetti, a birds nest of a dish suffused with candied-tomato-and-basil sauce. Other twists on classics: Buffalo mozzarella with tomato tartar and basil sorbet, and chitarra pasta with langoustine and fava bean pesto. The restaurants decor upends any musty trattoria stereotypes: An emerald-hued lacquered floor sets the stage for bold color blocks of green, white and black, accented by black chandeliers and sconces.
Hours:
Monday: 12:00 pm - 3:00 pm ; 5:30 pm - 10:30 pm
Tuesday: 12:00 pm - 3:00 pm ; 5:30 pm - 10:30 pm
Wednesday: 12:00 pm - 3:00 pm ; 5:30 pm - 10:30 pm
Thursday: 12:00 pm - 3:00 pm ; 5:30 pm - 10:30 pm
Friday: 12:00 pm - 3:00 pm ; 5:30 pm - 11:30 pm
Saturday: 12:00 pm - 3:00 pm ; 5:30 pm - 11:30 pm
Sunday: 12:00 pm - 3:00 pm ; 5:00 pm - 10:00 pm
Type of Meals Served:
Dinner and Lunch
Price Range:
$$$ up to 30 per meal
Payment Options:
Cash, Credit
Reservations:
yes









73°F









