Bouchon Bakery

Location & Contact:

10 Columbus Circle
New York, NY 10023
212-823-9363
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Description:

There are two reasons why Bouchon Bakery can afford to sell a piece of pound cake for $4.75: First, it was opened by Thomas Keller, who is so revered and respected in the culinary world that his dinners cost as much as a monthly mortgage, and second, well, it's a pretty damn good piece of pound cake. Pastries, however in abundance, aren't the only draw here: A host of sandwiches, such as roast beef and fontina on palladin, are available, as are soups and even foie grois. Grab a quick bite at the counter or sit down in the cafe.

Hours:

Monday: 8 a.m.-9 p.m.
Tuesday: 8 a.m.-9 p.m.
Wednesday: 8 a.m.-9 p.m.
Thursday: 8 a.m.-9 p.m.
Friday: 8 a.m.-9 p.m.
Saturday: 10 a.m.-9 p.m.
Sunday: 10 a.m.- 7 p.m.

Type of Meals Served:

Breakfast, Dinner, and Lunch

Price Range:

$$ up to 20 per meal

Payment Options:

Cash, Credit

Reservations:

no

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