Lucy of Gramercy

Location & Contact:

35 E. 18th St.
New York, NY 10003
212-475-5829
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Description:

Owner Phil Suarez has tapped Carmen Gonzalez -- one of Miami s hottest chefs and one of the nations top female chefs -- to present her unique cuisine at what is now called Lucy of Gramercy, named in honor of his wife.
Carmen is presenting signature New American cuisine with accents and ingredients from her native Puerto Rico with dishes like Peekytoe Crab and Avocado Terrine with Key Lime and Araitas, Key West Shrimp and Sweet Plantain Pionono with Sofrito Sauce and papitas Rellenas with Picadillo and Charred Tomato Sauce. The space has been given a breezy new look - freshly sanded blonde wood floors, whitewashed walls, natural wood chairs and large-scale still life paintings depicting vibrant tropical fruit.

Hours:

Monday: 12 p.m.11 p.m.
Tuesday: 12 p.m.11 p.m.
Wednesday: 12 p.m.11 p.m.
Thursday: 12 p.m.11 p.m.
Friday: 12 p.m.-12 a.m.
Saturday: 5 p.m.-12 a.m.
Sunday: 5:30 p.m.-11 p.m.

Type of Meals Served:

Dinner and Lunch

Price Range:

$$$ up to 30 per meal

Payment Options:

Cash, Credit

Reservations:

no

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Photos

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  • Lucy of Gramercy - Dining - Tapas - Flatiron Photo
  • Lucy of Gramercy - Dining - Tapas - Flatiron Photo
  • Lucy of Gramercy - Dining - Tapas - Flatiron Photo
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