Omido

Location & Contact:

1695 Broadway
New York, NY 10019
212-247-8110
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Description:

A sleek AvroKo-designed space heavy with dark wood and Edison lightbulbs serves as a backdrop for delicate Japanese cuisine. Chef-partner Eiji Takase (Iso, Match, SushiSamba) prepares cold plates of yellowtail with shishito peppers, hot plates like Kobe strip steak, and braised Kobe short ribs and sushi, of course. Rolls also get special treament and are made with ingredients like cooked squash, steamed lobster and foie gras. Fifteen sakes are available by the glass, as are creative cocktails like a sisho mojito.

Hours:

Monday: 12 p.m.-12 a.m.
Tuesday: 12 p.m.-12 a.m.
Wednesday: 12 p.m.-12 a.m.
Thursday: 12 p.m.-12 a.m.
Friday: 12 p.m.-12 a.m.
Saturday: 5 p.m.-12 a.m.
Sunday: 5 p.m.-12 a.m.

Type of Meals Served:

Business Lunch, Dinner, Lunch, and Pre Theater

Price Range:

$$$$ over 30 per meal

Payment Options:

Cash, Credit

Reservations:

no

Photos